Almond petals 100 gr.

2,100 тг.
Brands Polezzno
Product Code: Polezzno24
Availability: In Stock
Almond petals are the perfect decor for baking. Absolutely natural! Can be used not only in sweet dishes. Try, for example, to add petals when baking vegetables or fish dishes.

Almond petals buy in the ecobar.kz damdi & paidaly shop - tasty and healthy.

One of the most exquisite decorations for your baking - almond petals. The finest, completely natural, useful and spectacular. Not a single “chemical” dressing can match them!

Almond petals - a real almond, peeled, dried and cut into thin plates.

Almond petals perfectly complement not only your pastry masterpieces, but also muesli, soups and even fish dishes! Aroma, excellent appearance and taste of almonds - this is the secret to the success of almond petals.

Recipes:

1. Mind tart with apples.

Decoration: almond petals 3st.l, mint 2 sprigs. Dough: sugar 90g, butter 120g, vanilla sugar 1 tsp, flour 200g, pinch salt, water 2 tbsp. Stuffing: apples 2 pcs, yogurt 300ml, egg 3 pcs, vanilla sugar 2 tsp, sugar 50g.

Cover the bottom of the detachable form with baking paper. Knead the dough. Distribute your hands on the form, making the sides and pricks fork. Put the mold in the fridge for half an hour. Apples cut into thin plates, lay out in the form of circles. Mix yogurt and eggs, pour a mixture of apples. Sprinkle tart sugar and almond petals. Bake for about 50 minutes.

2. French almond cake

110 g butter, 150 g sugar, 3 eggs, 90 g almond flour, 40 g wheat flour, 1/2 tsp. baking powder, pinch of salt, 1 tbsp. Milk, 1 tsp. vanilla sugar, 4 tbsp. almond petals, butter and flour to lubricate the form.

Whip butter, sugar, vanilla sugar and eggs until smooth. Add flour, baking powder, salt, almond flour, milk. Beat again.

Lubricate the detachable form with oil and sprinkle with flour. Put the dough in the form, level and sprinkle with almond petals.

We bake at 180 degrees for 30-40 minutes. To prevent the cake from burning on top, after 10 minutes of baking, cover it with foil and bake for another 20 minutes. Check the readiness of the wooden toothpick.

LET'S CHOOSE USEFUL!
Product Information
Сonsist Almond blanched cut
100 g of the product contains: Proteins 19 Fats 53 Carbohydrates 12 Energy value 600 kcal / 2512.08 KJ
Country of origin Iran
Storage conditions Store at a temperature not exceeding 25 ° C and a relative humidity of not more than 75%
Expiration date 12 months from the date of production

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